BRICK ALLEY BISTRO
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== Globally Inspired Cuisine ==
Lunch Menu - Not available at this time
Appetizers
Chef's Daily Soup Creations
Cup $4.50     Bowl $6.50
Goat Cheese Beignets     $12.50
House made pastry, roasted garlic and fresh herbs. Served with an apple, pear, walnut chutney & seasonal greens.
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Mushroom Tart    $12.50
Local foraged mushrooms, fresh herbs, house made pastry & seasonal greens.

Seafood Cake    $13.50
Fresh seafood, light panko crust, tomato-fennel chutney & arugula.
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Portobello Fries    $11.50
A meaty Portobello mushroom cut into 'Fries', dusted with seasoned gluten free flour & flash fried. Served with garlic aioli.
Classic Poutine    $9.00
Add pulled pork or mushroom in red wine sauce $4
Add vegan cheese $2
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Lunch Plates

All sandwiches/wraps are served with fries.   Except Croque Monsieur - See Below
Substitute soup or salad for $2.00     Poutine your fries for $3.50
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Spicy Chicken Mango Wrap    $14.00
House roasted chicken with mango, romaine & Thai chili sauce.
Veggie Wrap    $14.00
A blend of tomato, peppers, zucchini, spinach & feta cheese with pesto & hummus.
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Roast Beef Sandwich    $14.95
House roasted beef, cheddar cheese, caramelized onions, mushrooms & arugula with a horseradish mayo.
Turkey Sandwich    $14.50
House roasted turkey with Havarti cheese, cucumber, lettuce cranberry sauce & mayo.
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Chicken Sandwich    $14.50
House roasted chicken breast with brie, apples, lettuce & Dijon mayo.

Croque Monsieur    $14.50
Grilled ham & smoked cheddar topped with Mornay sauce & broiled to perfection. Served with apple-fennel slaw

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Steamed Mussels    $15.50
Newfoundland blue mussels served in a chorizo, beer, leek & parmesan broth.

Brick Alley Mac n Cheese    $12.00
Our House made cheesy beer & bacon mac n cheese.
Any 1/2 sandwich/wrap plus a cup of soup or salad    $12.50

Salads

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House Salad  GF  V    $6.50
Seasonal greens and fresh vegetables topped with pumpkin & sunflower seeds with a grainy mustard vinaigrette.
Nicoise Salad  GF    $16.95
Romaine nugget potatoes, green beans, boiled egg, nicoise olives & tomatoes. Topped with seared tuna & a side of our house vinaigrette.
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Goat Cheese Salad   $15.95
Spinach, beet & orange salad tossed in a blueberry vinaigrette, topped with warm walnut crusted goat cheese.
Blackened Chicken Salad  GV    $15.95
Romaine, cheddar cheese, corn & black beans, sweet peppers & crispy tortillas strips with a spicy cilantro dressing.
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Add Chicken Breast    $5.95
Add Salmon Filet    $7.95
Add Vegan Chicken Breast    $6.95

Kids Menu

Brick Alley Mac n Cheese     $7.50
Served with Fries or Raw Veggies with Ranch Dip

Chicken Fingers      $7.50
Served with Fries or Raw Veggies with Ranch Dip

Grilled Cheese      $6.50
Served with Fries or Raw Veggies with Ranch Dip

Desserts

Please visit our HOME PAGE to see which daily house made creations we have in store today.
To view some dessert that we have previously made
Check out our GALLERY
Dinner menu - NOT AVAILABLE AT THIS TIME

Appetizers

Chef's Daily Soup Creations
Cup  $4.50     Bowl $6.50
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Steamed Mussels    $15.50
Newfoundland blue mussels served in a chorizo, beer, leek & parmesan broth.
Goat Cheese Beignets    $12.50
House made pastry, roasted garlic and fresh herbs. Served with an apple, pear, walnut chutney &seasonal greens.
Picture
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Mushroom Tart    $12.50
Local foraged mushrooms, fresh herbs, house made pastry & seasonal greens.
Seafood Cake    $13.50
Fresh seafood, light panko crust, tomato-fennel chutney & arugula.
Picture
​Portobello Fries    $11.50
A meaty Portobello mushroom cut into 'Fries', dusted with seasoned gluten free flour & flash fried. Served with garlic aioli.
Classic Poutine    $9.00
Add pulled pork or mushroom in red wine sauce $4
Add vegan cheese $2
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Entrees

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Country Fried Chicken    $19.00
Served with a corn, quinoa spoon bread & seasonal vegetables, hot honey drizzle.

Lamb Shank    $22.00
Braised lamb shank served with garlic mashed potatoes & seasonal vegetables.

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Pan Seared Salmon    $22.00
Wild sockeye salmon served with leek risotto, lemon beurre blanc & seasonal vegetables
Chorizo Pasta    $19.00
Penne tossed with charred tomatoes, chorizo, roasted garlic, onions, peppers & fresh basil topped with parmesan.

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Meatloaf    $19.00
Bacon wrapped meatloaf served with garlic mashed potatoes, red wine mushroom sauce & seasonal vegetables.

Steak Frites    28.00
New York strip served with pomme frites, peppercorn sauce & seasonal vegetables.

Fraser Valley Duck Breast    $27
Served with mushroom risotto, orange ginger soy glaze & seasonal vegetables.
Brick Alley Mac n Cheese    $17.00
Our house made cheesy beer & bacon mac n cheese served with a small side salad
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Moules Frites    $24.00
Newfoundland blue mussels in a chorizo, beer, leek & parmesan broth served with Pomme frites & garlic aioli

Salads

​House Salad  GF  V    $6.50
Seasonal greens and fresh vegetables topped with pumpkin & sunflower seeds with a grainy mustard vinaigrette.
Picture
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​Nicoise Salad  GF    $16.95
Romaine nugget potatoes, green beans, boiled egg, nicoise olives & tomatoes. Topped with seared tuna & a side of our house vinaigrette.
​Goat Cheese Salad   $15.95
Spinach, beet & orange salad tossed in a blueberry vinaigrette, topped with warm walnut crusted goat cheese.
Picture
​Blackened Chicken Salad  GV    $15.95
Romaine, cheddar cheese, corn & black beans, sweet peppers & crispy tortillas strips with a spicy cilantro dressing.
​Add Chicken Breast    $5.95
Add Salmon Filet    $7.95
Add Vegan Chicken Breast    $6.95

​Kids Menu

​Brick Alley Mac n Cheese     $7.50
Served with Fries or Raw Veggies with Ranch Dip

Chicken Fingers      $7.50
Served with Fries or Raw Veggies with Ranch Dip

Grilled Cheese      $6.50
Served with Fries or Raw Veggies with Ranch Dip

​Desserts

Please visit our HOME PAGE to see which daily house made creations we have in store today.
​​To view some dessert that we have previously made
See the Dessert Menu below or Check out our GALLERY
BREAKFAST MENU (WEEKENDS ONLY) 
​Fruit, Granola and Yogurt    $9.50

OMELETTES

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Ham, Cheese and Mushroom Omelet    $14.00
Served with Pan Fried Potatoes and Toast.
Spinach, Feta, Sundried Tomatoes and Onion Omelet    $14.00
Served with Pan Fried Potatoes and Toast.
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Veggie Omelet (Cheese, Mushroom, Peppers, Onion and Spinach)    $14.00
Served with Pan Fried Potatoes.
Pancakes and Bacon     $9.99
Add Berries    $2.50
DRINKs

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DESSERTS - NOT AVAILABLE AT THIS TIME
PLEASE KEEP IN MIND THESE ARE NOT ALL ALWAYS IN STOCK

PLEASE VISIT OUR HOME PAGE TO SEE WHICH DAILY HOUSE MADE CREATIONS WE HAVE AVAILABLE IN STORE TODAY.

$2.00
$3.95
$3.00
$3.95
$3.95
​$3.95
$1.75
$3.95
$2.00
$2.50
Cookies
Cinnamon Rolls
Apple Fritters
Old Fashion Donuts
Smore Bars
Brownies
Muffins
Naniamo Bars
Biscotti's
​Scones
Apple Crumble
Bread Pudding
Cheesecake
Creme Brulee
​Guiness Cake

Brownie Pie

$6.50
​$6.50
$7.50
​$6.50
​$6.95
$6.50


tAKE oUT MENU
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Paint niGHT menu - NOT AVAILABLE AT THIS TIME
COMING SOON
Catering menu - NOT AVAILABLE AT THIS TIME
COMING SOON
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