== Globally Inspired Cuisine ==
Lunch Menu - Not available at this time
Appetizers
Chef's Daily Soup Creations
Cup $4.50 Bowl $6.50
Cup $4.50 Bowl $6.50
Portobello Fries $11.50
A meaty Portobello mushroom cut into 'Fries', dusted with seasoned gluten free flour & flash fried. Served with garlic aioli. |
Lunch Plates
All sandwiches/wraps are served with fries. Except Croque Monsieur - See Below
Substitute soup or salad for $2.00 Poutine your fries for $3.50
Substitute soup or salad for $2.00 Poutine your fries for $3.50
Roast Beef Sandwich $14.95
House roasted beef, cheddar cheese, caramelized onions, mushrooms & arugula with a horseradish mayo. |
Chicken Sandwich $14.50
House roasted chicken breast with brie, apples, lettuce & Dijon mayo. |
Croque Monsieur $14.50
Grilled ham & smoked cheddar topped with Mornay sauce & broiled to perfection. Served with apple-fennel slaw |
Brick Alley Mac n Cheese $12.00
Our House made cheesy beer & bacon mac n cheese. |
Any 1/2 sandwich/wrap plus a cup of soup or salad $12.50
Salads
Goat Cheese Salad $15.95
Spinach, beet & orange salad tossed in a blueberry vinaigrette, topped with warm walnut crusted goat cheese. |
Add Chicken Breast $5.95
Add Salmon Filet $7.95
Add Vegan Chicken Breast $6.95
Add Salmon Filet $7.95
Add Vegan Chicken Breast $6.95
Kids Menu
Brick Alley Mac n Cheese $7.50
Served with Fries or Raw Veggies with Ranch Dip
Chicken Fingers $7.50
Served with Fries or Raw Veggies with Ranch Dip
Grilled Cheese $6.50
Served with Fries or Raw Veggies with Ranch Dip
Served with Fries or Raw Veggies with Ranch Dip
Chicken Fingers $7.50
Served with Fries or Raw Veggies with Ranch Dip
Grilled Cheese $6.50
Served with Fries or Raw Veggies with Ranch Dip
Desserts
Dinner menu - NOT AVAILABLE AT THIS TIME
Appetizers
Chef's Daily Soup Creations
Cup $4.50 Bowl $6.50
Cup $4.50 Bowl $6.50
Portobello Fries $11.50
A meaty Portobello mushroom cut into 'Fries', dusted with seasoned gluten free flour & flash fried. Served with garlic aioli. |
Entrees
Steak Frites 28.00
New York strip served with pomme frites, peppercorn sauce & seasonal vegetables. |
Fraser Valley Duck Breast $27
Served with mushroom risotto, orange ginger soy glaze & seasonal vegetables. |
Salads
Goat Cheese Salad $15.95
Spinach, beet & orange salad tossed in a blueberry vinaigrette, topped with warm walnut crusted goat cheese. |
Add Chicken Breast $5.95
Add Salmon Filet $7.95
Add Vegan Chicken Breast $6.95
Add Salmon Filet $7.95
Add Vegan Chicken Breast $6.95
Kids Menu
Brick Alley Mac n Cheese $7.50
Served with Fries or Raw Veggies with Ranch Dip
Chicken Fingers $7.50
Served with Fries or Raw Veggies with Ranch Dip
Grilled Cheese $6.50
Served with Fries or Raw Veggies with Ranch Dip
Served with Fries or Raw Veggies with Ranch Dip
Chicken Fingers $7.50
Served with Fries or Raw Veggies with Ranch Dip
Grilled Cheese $6.50
Served with Fries or Raw Veggies with Ranch Dip
Desserts
BREAKFAST MENU (WEEKENDS ONLY)
Fruit, Granola and Yogurt $9.50
OMELETTES
Spinach, Feta, Sundried Tomatoes and Onion Omelet $14.00
Served with Pan Fried Potatoes and Toast. |
Pancakes and Bacon $9.99
Add Berries $2.50 |
DESSERTS - NOT AVAILABLE AT THIS TIME
PLEASE KEEP IN MIND THESE ARE NOT ALL ALWAYS IN STOCK
PLEASE KEEP IN MIND THESE ARE NOT ALL ALWAYS IN STOCK
PLEASE VISIT OUR HOME PAGE TO SEE WHICH DAILY HOUSE MADE CREATIONS WE HAVE AVAILABLE IN STORE TODAY.
$2.00
$3.95 $3.00 $3.95 $3.95 $3.95 $1.75 $3.95 $2.00 $2.50 |
Cookies
Cinnamon Rolls Apple Fritters Old Fashion Donuts Smore Bars Brownies Muffins Naniamo Bars Biscotti's Scones |
Apple Crumble
Bread Pudding Cheesecake Creme Brulee Guiness Cake Brownie Pie |
$6.50
$6.50 $7.50 $6.50 $6.95 $6.50 |
Paint niGHT menu - NOT AVAILABLE AT THIS TIME
COMING SOON
Catering menu - NOT AVAILABLE AT THIS TIME
COMING SOON
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